Laboratory Experiments for General Organic and Biochemistry 1st edition

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Angela Mahaffey
Publisher: Cengage Learning

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  • Chapter LS1: Lab Skills: Introduction
    • LS1.1: Safety
    • LS1.2: Report Writing
    • LS1.3: Errors and Significant Figures

  • Chapter LS2: Lab Skills: Common Techniques and Equipment
    • LS2.1: Weighing
    • LS2.2: Using Glassware
    • LS2.3: Preparing Solutions
    • LS2.4: Bunsen Burner
    • LS2.5: Electric Hot Plate and Stirring
    • LS2.6: Alternative Heating Methods
    • LS2.7: Ice Baths and Water Baths
    • LS2.8: Digital Thermometer
    • LS2.9: Pressure Measurement
    • LS2.10: Filtration
    • LS2.11: Recrystallization
    • LS2.12: Distillation
    • LS2.13: Centrifuge
    • LS2.14: Decantation

  • Chapter LS3: Lab Skills: Fundamental Calculations
    • LS3.1: Density Calculations
    • LS3.2: Balancing Equations
    • LS3.3: Mole Calculations
    • LS3.4: Mole Calculations-Organic
    • LS3.5: Yield Calculations
    • LS3.6: Ideal Gas Calculations

  • Chapter LS4: Lab Skills: Topic-Focused Techniques
    • LS4.1: Calorimetry and Enthalpy Change
    • LS4.2: Trapping Gases
    • LS4.3: Melting Point Analysis
    • LS4.4: Boiling Point Analysis
    • LS4.5: Sublimation
    • LS4.6: Freezing Point Depression
    • LS4.7: Kinetics Calculations
    • LS4.8: Equilibria Calculations
    • LS4.9: Measuring pH
    • LS4.10: Titration
    • LS4.11: Electrochemical Cells and Redox Reactions
    • LS4.12: Qualitative Tests

  • Chapter LS5: Lab Skills: Additional Organic Chemistry Techniques
    • LS5.1: Reflux
    • LS5.2: Evaporating Solvents
    • LS5.3: Rotary Evaporation
    • LS5.4: Separatory Funnel and Drying Agents
    • LS5.5: Decolorizing Carbon

  • Chapter LS6: Lab Skills: Advanced Instrumentation
    • LS6.1: Polarimetry
    • LS6.2: Spectroscopy
    • LS6.3: Chromatography (TLC & Column)
    • LS6.4: Gas Chromatography

  • Chapter LS7: Lab Skills: Microscale
    • LS7.1: Microscale Introduction
    • LS7.2: Microscale Reflux
    • LS7.3: Microscale Filtration
    • LS7.4: Microscale Extraction
    • LS7.5: Microscale Recrystallization
    • LS7.6: Microscale Distillation
    • LS7.7: Microscale Automated Pipet

  • Chapter 1: Experiment 1: Measurements in the Laboratory
    • Experiment 1: Prelab Exercises

  • Chapter 2: Experiment 2: Density of Solids and Liquids
    • Experiment 2: Prelab Exercises

  • Chapter 3: Experiment 3: States of Matter
    • Experiment 3: Prelab Exercises

  • Chapter 4: Experiment 4: Investigating Mixtures
    • Experiment 4: Prelab Exercises

  • Chapter 5: Experiment 5: Chemical Equations
    • Experiment 5: Prelab Exercises

  • Chapter 6: Experiment 6: Chemical Changes: The Copper Cycle
    • Experiment 6: Prelab Exercises

  • Chapter 7: Experiment 7: Gas Laws
    • Experiment 7: Prelab Exercises

  • Chapter 8: Experiment 8: Empirical Formulae
    • Experiment 8: Prelab Exercises

  • Chapter 9: Experiment 9: Concentration and Dilution
    • Experiment 9: Prelab Exercises

  • Chapter 10: Experiment 10: pH, Acids, and Bases
    • Experiment 10: Prelab Exercises

  • Chapter 11: Experiment 11: Buffers
    • Experiment 11: Prelab Exercises

  • Chapter 12: Experiment 12: Titration
    • Experiment 12: Prelab Exercises

  • Chapter 13: Experiment 13: Equilibrium and Rate in Chemical Reactions
    • Experiment 13: Prelab Exercises

  • Chapter 14: Experiment 14: Urinalysis
    • Experiment 14: Prelab Exercises

  • Chapter 15: Experiment 15: The Six-Bottle Problem: Qualitative Chemical Analysis
    • Experiment 15: Prelab Exercises

  • Chapter 16: Experiment 16: The Specific Heat of a Solid
    • Experiment 16: Prelab Exercises

  • Chapter 17: Experiment 17: Alcohols and Phenols
    • Experiment 17: Prelab Exercises

  • Chapter 18: Experiment 18: Carboxylic Acids and Esters
    • Experiment 18: Prelab Exercises

  • Chapter 19: Experiment 19: Amines, Amides, and Acetaminophen
    • Experiment 19: Prelab Exercises

  • Chapter 20: Experiment 20: Carbohydrates
    • Experiment 20: Prelab Exercises

  • Chapter 21: Experiment 21: Unknown Carbohydrates
    • Experiment 21: Prelab Exercises

  • Chapter 22: Experiment 22: Lipids
    • Experiment 22: Prelab Exercises

  • Chapter 23: Experiment 23: Amino Acids
    • Experiment 23: Prelab Exercises

  • Chapter 24: Experiment 24: Lactase Enzyme Activity
    • Experiment 24: Prelab Exercises

  • Chapter 25: Experiment 25: The Chemistry of Household Products (At-Home with AI)
    • Experiment 25: Prelab Exercises

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Group Quantity Questions
Chapter 1: Experiment 1: Measurements in the Laboratory
1 0  
Chapter 2: Experiment 2: Density of Solids and Liquids
2 0  
Chapter 3: Experiment 3: States of Matter
3 0  
Chapter 4: Experiment 4: Investigating Mixtures
4 0  
Chapter 5: Experiment 5: Chemical Equations
5 0  
Chapter 6: Experiment 6: Chemical Changes: The Copper Cycle
6 0  
Chapter 7: Experiment 7: Gas Laws
7 0  
Chapter 8: Experiment 8: Empirical Formulae
8 0  
Chapter 9: Experiment 9: Concentration and Dilution
9 0  
Chapter 10: Experiment 10: pH, Acids, and Bases
10 0  
Chapter 11: Experiment 11: Buffers
11 0  
Chapter 12: Experiment 12: Titration
12 0  
Chapter 13: Experiment 13: Equilibrium and Rate in Chemical Reactions
13 0  
Chapter 14: Experiment 14: Urinalysis
14 0  
Chapter 15: Experiment 15: The Six-Bottle Problem: Qualitative Chemical Analysis
15 0  
Chapter 16: Experiment 16: The Specific Heat of a Solid
16 0  
Chapter 17: Experiment 17: Alcohols and Phenols
17 0  
Chapter 18: Experiment 18: Carboxylic Acids and Esters
18 0  
Chapter 19: Experiment 19: Amines, Amides, and Acetaminophen
19 0  
Chapter 20: Experiment 20: Carbohydrates
20 0  
Chapter 21: Experiment 21: Unknown Carbohydrates
21 0  
Chapter 22: Experiment 22: Lipids
22 0  
Chapter 23: Experiment 23: Amino Acids
23 0  
Chapter 24: Experiment 24: Lactase Enzyme Activity
24 0  
Chapter 25: Experiment 25: The Chemistry of Household Products (At-Home with AI)
25 0  
Total 0